The business was started by Lucas Bennett with a simple idea: food tours should feel like a real walk through the community, not a rushed checklist of stops.
A local approach to food tours
Since 2016, Explore Gibsons has focused on small-group culinary experiences that feel personal, practical, and grounded in the local area.
Today, our private culinary route combines market and vendor stories, route consultation, and confirmed tasting details to help guests know what to expect before they arrive.
We also share post-tour local recommendations, so guests can continue exploring after the guided experience ends.